Ingredients: 4 large boneless chicken Breast, pounded lightly 4 ounces cream cheese, softened 1 tablespoon freshly squeezed lemon juice 3 green onions (green and white part), thinly sliced 1 clove garlic, grated ½ cup all-purpose flour, for dredging Kosher salt Freshly ground black pepper 1 tablespoon extra-virgin olive oil 2 tablespoon salted butter 1/3 cup […]