Sauté Sole fillets

Written by Chacha on Jul 2nd, 2012 in Fish, Lemon-butter sauce, Recipe | No Comments

Servings: 3 Ingredients 3 Sole fillets, (2 pounds) All-purpose flour Kosher salt and freshly ground black pepper 4 tablespoons unsalted butter 1 tablespoon extra-virgin olive oil 1 lemon, zested and juiced Freshly chopped flat-leaf Italian parsley, for serving 3 lemon slices, for serving Directions Heat butter and olive oil in a skillet large enough to hold the fish fillets over medium […]

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Grilled Chicken Thighs

Written by Chacha on Jul 2nd, 2012 in Barbecue, Bone-In Thigh, Grilled, Meats, Poultry, Recipe | No Comments

Servings: 4 Ingredients 8 bone-in or boneless chicken thighs Kosher salt, to taste Freshly ground black pepper, to taste Vegetable oil, to oil grill BBQ sauce, recipe follows Special Equipment Spray bottle, to mist fire with water if needed Direction Season the chicken well with salt and pepper and set aside while preparing the BBQ sauce. Brush chicken liberally with […]

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