Fillets of Fish almandine

Written by Chacha on Apr 2nd, 2013 in Almonds, Catfish, Fish, Lemon, Nuts, Recipe, Sole, Swai, Tilapia | No Comments

Servings: 3 Ingredients 3 white fish fillets such as sole, catfish, tilapia, swai, or any white-fleshed fish fillets All-purpose flour Kosher salt Freshly ground black pepper 2 tablespoons unsalted butter 2 tablespoon extra-virgin olive oil 1 cup small fresh white grape, washed ¼ cup sliced almonds, toasted 1/2 lemon, juiced ½ lemon, thinly sliced, for garnish Freshly chopped flat-leaf Italian […]

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Broiled Fish Fillets

Written by Chacha on Jul 21st, 2012 in Almonds, Catfish, Fish, Lemon-butter sauce, Recipe, Sole, Tilapia | No Comments

“A family favorite – Lovely and easy” Servings: 4 Ingredients For the Fish: 4 (6 to 8-ounce) white fish fillets such as sole, catfish, tilapia, swai or any white-fleshed fish fillets 1 teaspoon Adobo seasoning (preferably Goya) Sea salt and freshly cracked black pepper to taste Good-quality sweet Hungarian paprika 1/4 cup melted unsalted butter For the Sauce: 1/3 cup unsalted butter […]

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Pasta With Roasted Broccoli and Almond-Tomato sauce

Written by Chacha on Jun 8th, 2012 in Almonds, Broccoli, Cheese, Herbs, Meatless Main Dish, Meatless Sauces, Olive oil, Pasta, Recipe, Tomatoes | No Comments

Ingredients 1/2 cup blanched almonds 1 head broccoli, florets and peeled stems, cut into 1 1/2-inch pieces Kosher salt Freshly ground black pepper 1 pound good-quality spaghetti 4 large cloves garlic 1/2 cup extra-virgin olive oil 2/3 cup lightly packed fresh basil leaves 1/3 cup lightly packed fresh Italian flat-leaf parsley (leaves only) 1 (28-ounce) can whole good-quality tomatoes, drained, liquid […]

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