Beef Stir-Fry

Written by Chacha on Jun 7th, 2012 in Beef, Beef Stir-fry, Beef Strips, Chinese, Meats, Recipe | No Comments

Ingredients 1 (1 1/2-pound) beef chuck steak, sliced into thin strips 2 tablespoons canola oil 2 carrots, sliced about 1/4-inch thick 2 stalks celery, sliced about 1/4-inch thick 1/2 medium yellow onion, sliced 8 ounces white button mushrooms, sliced 1 tablespoon freshly minced ginger root 1 tablespoon freshly minced garlic 1 head broccoli, cut into florets 1 (16-ounce) package lo […]

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